With the arrival of summer, many people have taken advantage of this time of year to enjoy fresh foods that are typical of the season. Among all of them, shellfish has become one of the undisputed stars on many household tables. Clams, razor clams, and other mollusks are some of the most requested items at fish markets during this time of year.
However, although preparing these foods is simple, cleaning shellfish has been an essential aspect that many people have overlooked. The importance of proper cleaning lies in avoiding the unpleasant experience of finding sand when tasting these mollusks. Meanwhile, a well-known fishmonger from Málaga who is very popular on social media, "Noe la Peskaera," has recently shared a method to avoid this problem.
The trick to get perfectly clean shellfish
In her TikTok video, Noe explained how shellfish should be cleaned so that it is perfect and free of impurities. Traditionally, a bath with water and salt has been used to purge these items, but often the sand doesn't disappear completely. The fishmonger confirmed that the classic "lifelong" method is valid, but that there is a much more effective way to ensure the shellfish is in optimal condition.
The secret revealed by Noe consists of using sparkling water during cleaning. By submerging the shellfish in this bubbly water, they expel all the residue and sand accumulated inside. According to her, this method results in a much deeper cleaning, which guarantees that "they are super purged" and ready to eat without unpleasant surprises.
Properly preparing shellfish, the key to success in summer
This innovative technique not only improves the final flavor, but also guarantees a much more pleasant experience when tasting shellfish. The fishmonger from Málaga has shown, once again, that small trade secrets can make a big difference. Without a doubt, this technique is a key that everyone should know if they want to avoid surprises and fully enjoy this summer delicacy.
Ultimately, this summer is not just about choosing the best shellfish, but also about preparing it properly. Noe la Peskaera's experience has made it clear that with a little care and attention, it is possible to avoid unpleasant surprises and enjoy the product in all its splendor. Now you know, if you want to succeed at your gatherings and meals this summer, use this simple method that really makes a difference.