For years, Meghan Markle has continued to make headlines. Whether for her style, her activism, or her life alongside Prince Harry, the Duchess of Sussex always manages to capture the public's attention. This time, however, it hasn't been for an event or a red carpet appearance, but for something much more ordinary: a recipe that has gone viral.
In her latest project with Netflix, With Love, Meghan, the former actress shows a more domestic and approachable side. Among gardening tips and personal confessions, she appears cooking a dish that has sparked the curiosity of many. What is it about this recipe that has made it Prince Harry's favorite dish?
This is the secret ingredient Meghan Markle adds to Prince Harry's favorite macaroni
Since Meghan and Harry decided to leave their royal duties after the well-known "Megxit," their lives have taken a U-turn. Far from British protocol, the couple have settled in California, where they enjoy a more relaxed lifestyle, focused on their family and personal projects.
In this environment, Meghan Markle has wanted to share with the world a more intimate part of her daily life: her passion for cooking. In With Love, Meghan, the Duchess shows simple yet charming recipes, designed to be enjoyed as a couple or with friends.
One of the most talked-about moments in the documentary comes when Meghan prepares her husband's favorite macaroni. The recipe, seemingly simple, holds a very special detail that has made millions of viewers interested in trying it at home.
Amid laughter and complicity, Meghan reveals the touch that makes this dish Prince Harry's favorite: arugula. This ingredient, common in many Mediterranean kitchens, is her secret to giving the pasta a fresh and slightly spicy flavor.
Far from being a haute cuisine recipe, what has won over viewers is its simplicity. "You don't need more than one pot to do everything," Meghan explains in the documentary. Arugula also provides important nutritional value: it's rich in antioxidants, vitamins A and K, and helps improve digestion.
In Italy, it's very common to combine it with pasta or burrata, and Meghan has managed to adapt it to her Californian style. The result is a dish full of color, flavor, and balance, which perfectly reflects her philosophy of life: healthy, practical, and uncomplicated.
This is Meghan Markle's macaroni recipe
The recipe Meghan prepares on camera is straightforward and doesn't require special utensils. It's a perfect dish for everyday life, full of healthy ingredients you can easily find at any supermarket.
Ingredients:
Spaghetti
Cherry tomatoes
Garlic
Salt
Olive oil
Kale
Arugula
Parmesan cheese
Crushed chili flakes
The preparation:
The first step is to cut the cherry tomatoes in half and sauté them in a pan with garlic, oil, and a pinch of salt.
When the tomatoes are tender and start to break down, add the raw spaghetti directly to the pot and cover with hot water. Then cover and let it boil for about six minutes.
When the pasta is al dente, Meghan adds the kale and arugula. This last ingredient, her favorite, is what gives the dish its distinctive aroma and flavor. Cook for a couple more minutes so the leaves blend in and add freshness.
To finish, the Duchess sprinkles a generous amount of Parmesan cheese and a touch of crushed chili flakes. The result is a creamy dish, with a perfect balance between sweetness, acidity, and a hint of spice.
Meghan Markle has once again shown that her lifestyle combines elegance and naturalness in equal measure. Her macaroni with arugula recipe reflects her philosophy of well-being and her love for cooking. As she shares in the documentary, this is something especially valued by Prince Harry.